BAY SCALLOPS
Argopecten irradians
Delicate and sweet, Bay Scallops (Argopecten irradians) from the Pacific Ocean are sustainably caught for both taste and environmental care. Their tender, slightly firm texture makes them perfect for stir-fries, ceviche, or baked dishes. These small, versatile scallops blend beautifully into light, flavourful dishes and offer a lean source of protein and essential minerals.
| CODE | ORIGIN | DESCRIPTION | PACK DETAILS |
| 00668 | China | Bay Scallops, IQF, 60-80 | 10 x 1 lb |
| 00179 | China | Bay Scallops, IQF, 60-80 | 6 x 5 lb |
| 00180 | China | Bay Scallops, IQF, 80-120 | 6 x 5 lb |
| 56831 | China | Bay Scallops, IQF, 80-120 (Retail) | 12 x 340 g (case) |
| 00181 | China | Bay Scallops, IQF, 120-150 | 6 x 5 lb |
| 00549 | China | Bay Scallops, IQF, 150-200 | 10 x 750 g (case) |
Retail Packaging
Pearlmark now offers freezer-ready retail packaging for our popular frozen bay scallops, available in 340 g, 454 g (1 LB), 750 g and 5 LB sizes. These scallops are both BAP Certified and Ocean Wise Recommended, ensuring the highest standards for quality and sustainability.
WESTERN CANADA · ONTARIO · QUEBEC · ATLANTIC CANADA